2022 Be Well Served

8' - 4" January, 2022 86

HD GRILL WALL

GRILL STATION PRODUCT AND EQUIPMENT PLACEMENT - WEEKEND HIGH VOLUME C onfiguration Comments: • Breakfast Meat Preparation - Grill farthest from UHC. • Egg Production closest to the UHC's. • UHC Tray Staging should be accessible to both Grills. Dump Table Lower Shelf used for Front Grill. • Relocate Bacon Rack to Meat Freezer, single Bacon Tray located at UHC Table.

FRONT OF RESTAURANT

FULLY ENCLOSED STAINLESS STEEL CHASE TO CEILING

FULLY ENCLOSED STAINLESS STEEL CHASE TO CEILING

BREAKFAST AND RAWCARTRIDGE

CDP STATION GUIDE

WATER

WATER

GRILL CARTRIDGE

CLARIFIED BUTTER SPRAY BOTTLE

HIGH DENSITY WALL FREEZER

CDP STATION GUIDE

BACON RACK

TRAY LINERS

TRAY LINERS

COMBI OVEN

COMBI OVEN

3 PLATEN GRILL

3 PLATEN GRILL

LANDING TABLE

GLOVES

TRAY HOLDER

GLOVES

GLOVES

CEILING HEIGHT A, F, F

2 DRAWER REFRIGERATOR

2 DRAWER REFRIGERATOR

FREEZER

BREAKFAST EGG GRILL

HIGH DENSITY DOUBLE WIDE MEAT FREEZER

BREAKFAST MEAT GRILL

FILET FRYERS

FREEZER

REFRIGERATED STORAGE