Burger King Smallwares Guide

Smallwares Guide

CUSTOMER SUPPORT �����������������������������������������������������������������������������������������������2

SUPPORT TEAM CONTACT INFORMATION......................................................... 4

SMALLWARES ORDER PLANNER

BEVERAGE..........................................................................................................................5

CLEAN & SAFE...................................................................................................................6

CLEANING & MAINTENANCE. .........................................................................................7

FOOD PREP........................................................................................................................8

FRY AREA.......................................................................................................................... 11

SAFETY & QUALITY CONTROL..................................................................................... 12

SOFT SERVE..................................................................................................................... 14

OVEN ................................................................................................................................ 15

MISCELLANEOUS............................................................................................................ 16

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